
Restaurant Le Château de la Treyne
For 10 years now, Stéphane Andrieux has been exercising his culinary skills at the Château de la Treyne. His cuisine, which includes the fundamental classics inherited from the tradition of good food in Périgord and Quercy, is nonetheless inventive and terribly tempting. "I love to revisit local cui...

Bar-Restaurant-Glacier les 2 Tilleuls
Establishment in the heart of the village with a large veranda and a terrace shaded by two magnificent linden trees about a hundred years old. The establishment has been completely renovated to be up to date in the spirit of the countryside. Traditional kitchen, bar, ice cream parlour, bread depot,...