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L'Ecluse

Hotel-restaurant in Antonne-et-trigonant
  • Traditional and gourmet cuisine. Specialties : foie gras terrine with figs.
  • Capacity
    • People :  200 place setting
  • Spoken languages
    • French
    • English
    • Spanish
    • Italian
  • Accepted customers
    • Individuals
    • Groups
Services
  • Equipment
    • bus parking
  • Services
    • Animals accepted
    • Banquet
    • Wi-fi
Rates
Payment methods
  • Holiday cheques
  • Restaurant cheques
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