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Ferme du Chaffour

Foie gras in Saint-Geniès
  • Products offered: Preserved duck, foie gras, confit, liver pâté, duck stew, duck with green pepper, stuffed neck, rillettes, cassoulet with confit. On-site processing workshop. Mail order sales.
    Possibility to eat in the farm inn by appointment (from 11/04 to 01/11), only in the evening and by reservation. Closed on Sundays.
    Possibility to stay in one of the gîtes on the farm.
Services
  • Services
    • Sales on site
Rates
Payment methods
  • Holiday cheques
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