

Description
Next to the fire or on the terrace, come taste the authentic cuisine of the Périgord. For three generations, the same family has been offering its speciality dish: a generous portion of preserved duck, Sarlat-style potatoes with bolet mushrooms and salad with walnut oil. A discovery you won't want to miss! Very affordable prices and a pleasant atmosphere.
Services
Bar
Terrace
Banquets
Services offered
Quality standards
Quality standards
Maître RestaurateurPayment methods
Cheques and postal orders
Chèques Vacances
Cash
Ticket restaurantCapacity
Capacities
50 place setting
Accepted customers
- Individuals
- Groups
Location
Plan interactif : 1 lieux répertoriés.
- Lieu sans nom
Spoken languages
Spoken languages
Environment
Environment
- In the country
- In the village
Access
Access
- Road (national / local) : D706
