Restaurants in the Dordogne Valley

In a peaceful setting, at the heart of the major tourist sites, the 'Auberge d'Imbès’ knows how to combine elegance, tradition and conviviality. We use high quality local produce (free-raised veal, beef from the Limousin region, foie gras and duck products...) Our chef will delight you with his deli...

 Archignac

Near the Place aux Oies, opposite the Hôtel Plamon, the Auberge de Mirandol welcomes you in its 14th and 15th century decor and its natural cave (free visit at the end of the meal. Home-made Périgord specialities. Room rental. Reception of groups.

 Sarlat-la-Canéda

In the heart of the Perigord in the countryside, we will discover a refined gastronomy.

 Mauzac-et-Grand-Castang

In an old farmhouse, close to the Dordogne river and its activities. Calm assured. Owner, chef de cuisine. Near the castle of Montfort. Traditional and regional cuisine served on the terrace in summer.

 Vitrac

In the heart of the Montravel vineyard, Château Pagnon is the happy meeting place for those who love to share wine, culture and passion for the South. Both wine cellar and restaurant/bistro, you will always be welcome in our "Cave à Manger"

 Vélines

Restaurant Le Lascaux

TRADITIONAL CUISINE

At Le Lascaux, choose from a wide range of dining options. Gourmets will linger over their decisions among the homemade foie gras, fish dishes, scallops, duck speciality dishes and mixed desserts listed on the blackboard. If you're looking for a quick bite, opt for room service or a one-dish meal. A...

 Montignac, Montignac-Lascaux

With its palm-fringed terrace and nearby river, Le P'tit Michel gives the impression of being on vacation. Inside, the establishment takes on the allure of a vintage chalet, with decor that reminds us that we're in a bikers' relay. The restaurant is renowned for its generous pizzas made with local p...

 Clergoux

Just a few minutes from Sarlat, La table de Jean offers a warm atmosphere in a setting where authenticity and modernity blend together. Enjoy generous and gourmet cuisine, prepared from fresh market produce, 'home-made' dishes to discover the products that constitute the culinary richness of the Dor...

 Coly-Saint-Amand

The AROY JUNG restaurant offers you a home-made cuisine of Thai or Asian specialties. Lemongrass chicken or marinated pork skewers, various egg rolls and samosas, vegetables Our offer will grow over the weeks. Raclette formula in addition from October.

 Bouniagues

l'Ardoise Fût-ée is a place for living, eating and sharing in Donzenac. It brings together a cellar, a bar and a restaurant under the same roof. l'Ardoise Fût-ée offers simple, creative cuisine, inspired by the chef's whims and using fresh, local, seasonal produce. In addition to a small, affordable...

 Donzenac

A cobbled square, a 17th-century church, a bread oven and the presbytery transformed into a bistro. A restaurant serving local specialities. A chic rural multiple featuring regional products. The old stones and fireplace give this place a special charm. Valérie offers a menu of the day, as well as à...

 Queyssac

From simple lunches to gala dinners, we'll delight your taste buds! Our cuisine is generous and suitable for all diets.

 Marcillac-la-Croisille