Sea and river cuisine, simple and elegant, with assertive, refined and assertive tastes... Fish from the fish auction. Some meats for the unconditional ones. Wooden tables, standing tables, sets of mirrors. Terrace in summer.
Michelin Guide (Bib Gourmand 2016)/Guide Hubert/ Gault et Millau
Michelin Guide (Bib Gourmand 2016)/Guide Hubert/ Gault et Millau
Services
Services
Terrace
Payment methods
Payment methods
Payment methods
Debit cards
Holiday vouchers
CashCapacity
Capacity
28 place setting
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- Accessible on foot from the tourist office
- In the town centre
Access
Access
- Airport / aerodrome
- Railway station
- Road (national / local)
