Auberge du Pont

  • Traditional cuisine
  • French regional cooking
  • Ice-creams
Le Bourg, 24290 Saint-Léon-sur-Vézère
In a countryside setting with a stone building and terrace planted with flowers, the chef offers an indulgent, generous cuisine with authentic flavour. Local products prepared in the chef's Provençal style. Freshwater and saltwater fish, French meat, Limousine beef, IGP (Protected Geographic Indication) duck, homemade pizzas baked in a wood burning oven, and more. Even... Old-fashioned ice cream made in the Périgord. The interior has been newly redecorated in a subtle combination of old and...

Services

Services

Terrace

Payment methods

Payment methods

Payment methods

Debit cardsDebit cards
Postal or bank chequesPostal or bank cheques
Holiday vouchersHoliday vouchers
CashCash

Location

Location

Auberge du Pont
Le Bourg, 24290 Saint-Léon-sur-Vézère

Spoken languages

Spoken languages
  • French
  • English

Environment

Environment
  • In the village
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