Priscilla and Michael welcome you in a warm atmosphere to enjoy traditional cuisine and Alsatian specialties, given Michael's origins.
On the menu: wood-fired pizzas and tarts flambé on Wednesday and Friday evenings, daily specials at 13.00? every lunchtime from Monday to Friday, and à la carte and Alsatian specialities at weekends by prior arrangement
Catering service on request, as well as dishes and birthday cakes to take away.
On the menu: wood-fired pizzas and tarts flambé on Wednesday and Friday evenings, daily specials at 13.00? every lunchtime from Monday to Friday, and à la carte and Alsatian specialities at weekends by prior arrangement
Catering service on request, as well as dishes and birthday cakes to take away.
Capacity
Capacity
60 place setting
16 Dining tables outside
