Romain, a 30-year-old epicurean winemaker, decided to challenge himself in 2014: take over Château Haut Bernasse, a 14-ha property, and develop an organic agriculture. It has 11 ha of white (sémillon, muscadelle, white and grey sauvignon) and 3 ha of red (cabernet sauvignon, merlot and cabernet franc).
He grows these 35-year-old vines traditionally, with grassing and ploughed rows, for the purpose of making quality wines on this exceptional land.
Services offered
Quality standards
Quality standards
Vignerons IndépendantsPayment methods
Debit cards
Postal or bank cheques
CashOpenings
All year
All year
Monday
10:00 - 17:00
Tuesday
10:00 - 17:00
Wednesday
10:00 - 17:00
Thursday
10:00 - 17:00
Friday
10:00 - 17:00
Saturday
10:00 - 17:00
