Family restaurant offering traditional cuisine with wood-fired grills, meat and fish. Traditional cuisine. The Cassang family has a canning factory, and the products made are available at the restaurant: duck foie gras, duck confit, home-made cassoulet...
Rates
Other price
From €20.00
Other price
—
Capacity
40 place setting
Openings
From 1 July 2026 until 31 August 2026
From 1 July 2026 until 31 August 2026
Tuesday
12:00 - 14:00
19:00 - 20:45
Wednesday
12:00 - 14:00
19:00 - 20:45
Thursday
12:00 - 14:00
19:00 - 20:45
Friday
12:00 - 14:00
19:00 - 20:45
Saturday
19:00 - 20:45
Sunday
12:00 - 14:00