In Brive since 1839. Traditional production of local liqueurs and aperitifs in a 19th-century distillery certified as a ‘Living Heritage Company’.
Specialities include local walnuts, rare liqueurs and Brive violet mustard. Discover the pure tradition of master liqueur makers, then enjoy a tasting in this magical, fragrant setting. A timeless escape guaranteed!
Don't miss mid-July: the grinding and pressing of local green walnuts for the production of liqueurs and aperitifs.
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