Ferme de Biorne

  • Producer
  • Foie gras
lieu dit Biorne, 24130 Lunas
Come and explore Martine and Yvon Noël-Artaud’s farm 12km from Bergerac in the heart of the Périgord Pourpre: ducks raised outdoors in grassy parks, fattened solely on corn, our production workshop to EEC standards where we make our foie gras, confits, duck breasts and more.
From whole foie gras and duck rillettes to liver pâté, gizzards and confit duck, you can be sure that these dishes will put a smile on your face.

Services

Services

Tasting tour
Pram-friendly
Campervan area
Shop
Wifi
Unaccompanied tours
Guided tour by appointment only

Payment methods

Payment methods

Payment methods

Debit cardsDebit cards
Postal or bank chequesPostal or bank cheques
Holiday vouchersHoliday vouchers
CashCash

Location

Location

Ferme de Biorne
lieu dit Biorne, 24130 Lunas

Spoken languages

Spoken languages
  • French
  • English
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