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Ludovic Dubos and Jean-François Roudier raise, force-feed and process ducks, which they sell fresh, dried and preserved. They also grow strawberries in season (May-June), including the gariguette for its earliness.
Preserves and cured meats from our ducks, fed with our cereals and force-fed with our corn. Possibility of free visit of the breeding. In summer, discovery of foie gras through the visit of the breeding, the force-feeding and the transformation of the ducks.
Shop at the farm open...
Preserves and cured meats from our ducks, fed with our cereals and force-fed with our corn. Possibility of free visit of the breeding. In summer, discovery of foie gras through the visit of the breeding, the force-feeding and the transformation of the ducks.
Shop at the farm open...
Services offered
Quality standards
Quality standards

Openings
Openings
All year
All year
Monday
10:00 - 12:30
15:00 - 19:00
Tuesday
10:00 - 12:30
15:00 - 19:00
Wednesday
10:00 - 12:30
15:00 - 19:00
Thursday
10:00 - 12:30
15:00 - 19:00
Friday
10:00 - 12:30
15:00 - 19:00
Saturday
10:00 - 12:30
15:00 - 19:00
Location
Location
Spoken languages
Spoken languages
Access
Access
- Road (national / local) : D710