l'Ardoise Fût-ée is a place for living, eating and sharing in Donzenac. It brings together a cellar, a bar and a restaurant under the same roof.
l'Ardoise Fût-ée offers simple, creative cuisine, inspired by the chef's whims and using fresh, local, seasonal produce. In addition to a small, affordable bistronomic menu, which changes regularly according to the availability of produce and the chef?s inspiration, there is a dish of the day at lunchtime.
Before and while dining, guests can discover a wide range of wines by the glass, selected from the many references available at the bar and in the cellar. Guillaume is on hand to help you make the right choices, paying particular attention to food and wine pairing.
l'Ardoise Fût-ée offers simple, creative cuisine, inspired by the chef's whims and using fresh, local, seasonal produce. In addition to a small, affordable bistronomic menu, which changes regularly according to the availability of produce and the chef?s inspiration, there is a dish of the day at lunchtime.
Before and while dining, guests can discover a wide range of wines by the glass, selected from the many references available at the bar and in the cellar. Guillaume is on hand to help you make the right choices, paying particular attention to food and wine pairing.
