Gastronomic restaurant with a trendy and warm decoration. The "Maître Restaurateur" chef offers you quality dishes from local producers and suppliers. The cooking is inspired by this territory, which is favourable to the best productions: truffles, foie gras and vegetables... Fresh and seasonal products! But just as generous, our cuisine is open to flavors from elsewhere too! A cuisine to discover, to live and to taste without waiting..
The most: Brunch on Sunday noon.
The most: Brunch on Sunday noon.
Services
Services
Pram-friendly
Terrace
Brunch
Wifi
Payment methods
Payment methods
Payment methods
Debit cards
Postal or bank cheques
CashCapacity
Capacity
55 place setting
22 Dining tables outside
