Located in the medieval town of Corrèze, Le Pêcheur de Lune, named after a poem by Corrèze artist Jean-Baptiste Chèze, invites you to discover generous local gastronomy. Specialties include Limousin beef, with house classics such as sweetbreads and calf's head. The famous blueberry tart is a reminder that we're at the foot of the Monédières mountains.
Catering service (home delivery) - Bar - Terrace - In season 7 days a week: open for lunch and dinner - Out of season 7 days a week: lunch every day, dinner by reservation. - All year round: sale and consumption of pastries and ice creams in the afternoon. Vegetarian dishes on request. Mique, farcedures, millassou to order
Catering service (home delivery) - Bar - Terrace - In season 7 days a week: open for lunch and dinner - Out of season 7 days a week: lunch every day, dinner by reservation. - All year round: sale and consumption of pastries and ice creams in the afternoon. Vegetarian dishes on request. Mique, farcedures, millassou to order
Payment methods
Payment methods
Payment methods
Debit cards
Postal or bank cheques
Holiday vouchers
CashCapacity
Capacity
50 place setting
