The restaurant offers lunchtime à la carte or menu-style brasserie dining
In the evenings, a selection of local charcuterie and cheeses, Iberian ham, snails, fries in duck fat, fried foods... and of course, a selection of aged rums, rhums arrangés, beers, wines and digestifs to accompany this moment of conviviality.
In the evenings, a selection of local charcuterie and cheeses, Iberian ham, snails, fries in duck fat, fried foods... and of course, a selection of aged rums, rhums arrangés, beers, wines and digestifs to accompany this moment of conviviality.
Payment methods
Payment methods
Payment methods
Debit cards
CashCapacity
Capacity
25 place setting
25 Dining tables outside
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- In the town centre
