5 km from Saint-Astier, in an exceptional setting, this elegant château with its cosy comforts welcomes you in a refined and relaxed atmosphere. The chef offers inventive cuisine based on local produce, with a modern twist. Gastronomic, gourmet cuisine...
Selected by "Les Collectionneurs" in the "Bonnes Tables" gourmet guide.
Description: 1 spacious room decorated with care (capacity: 50 people) + 1 large covered terrace in the heart of the park (in season, capacity: 50) + 1 private room (capacity: 35).
Sample dishes :
- Home-made Périgord duck pastrami. Pickled carrots from the garden, orange crisp and citrus nut chutney
- Dordogne sturgeon fillet, mushroom fricassee, chestnuts and parsnips
- Soft ganache with Grand Cru Guayaquil or Ethiopian mocha chocolate
Selected by "Les Collectionneurs" in the "Bonnes Tables" gourmet guide.
Description: 1 spacious room decorated with care (capacity: 50 people) + 1 large covered terrace in the heart of the park (in season, capacity: 50) + 1 private room (capacity: 35).
Sample dishes :
- Home-made Périgord duck pastrami. Pickled carrots from the garden, orange crisp and citrus nut chutney
- Dordogne sturgeon fillet, mushroom fricassee, chestnuts and parsnips
- Soft ganache with Grand Cru Guayaquil or Ethiopian mocha chocolate
Payment methods
Payment methods
Payment methods
Debit cards
Postal or bank cheques
Holiday vouchers
CashCapacity
Capacity
45 place setting
Openings
Openings
From 17 April 2025 until 12 October 2025 -
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- In the country
Access
Access
- Motorway : A89
- Road (national / local) : RD3
