Next to the fire or on the terrace, come taste the authentic cuisine of the Périgord. For three generations, the same family has been offering its speciality dish: a generous portion of preserved duck, Sarlat-style potatoes with bolet mushrooms and salad with walnut oil. A discovery you won't want to miss! Very affordable prices and a pleasant atmosphere.
Services
Services
Terrace
Payment methods
Payment methods
Payment methods
Debit cards
Postal or bank cheques
Holiday vouchers
CashCapacity
Capacity
50 place setting
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- In the country
Access
Access
- Road (national / local) : D706
