Valérie and Benoît are delighted to welcome you to ‘Le Relais de Juillac’ - the former ‘Maison Blanche’ coaching inn built in 1839.
Come and eat in our restaurant ‘D'ici et d'ailleurs’.
We offer you local cuisine, regional cuisine from the Correze revisited in the chef's own way, and cuisine from elsewhere, a Mexican cuisine practised by Benoît in his home town of Bourges for 7 years.
All our dishes are 98% homemade, using as many local products as possible.
Come and eat in our restaurant ‘D'ici et d'ailleurs’.
We offer you local cuisine, regional cuisine from the Correze revisited in the chef's own way, and cuisine from elsewhere, a Mexican cuisine practised by Benoît in his home town of Bourges for 7 years.
All our dishes are 98% homemade, using as many local products as possible.
