Bar-restaurant, traditional cuisine, workers' menu, calf's head speciality. Open every day for lunch and dinner, except Thursday and Sunday evenings and the third weekend of each month.
ANNUAL CLOSURE : from September 1st to 30th.
Formula starter/main course or main course/dessert : 12.50 ?
Menu : from 14.50 ?
Takeaway : 8 ?
ANNUAL CLOSURE : from September 1st to 30th.
Formula starter/main course or main course/dessert : 12.50 ?
Menu : from 14.50 ?
Takeaway : 8 ?
Services
Services
Terrace
Possible delivery
Takeouts
Wifi
Payment methods
Payment methods
Payment methods
Debit cards
Postal or bank cheques
CashCapacity
Capacity
30 place setting
30 Dining tables outside
Openings
Openings
All year 2025
From 1 January 2025 until 31 August 2025 -
From 22 September 2025 until 22 December 2025 -
Location
Location
Spoken languages
Spoken languages
