Come and taste the family cuisine and the specialties of the Aixois: Boudin gris aux pommes, terrine, Tête de veau and Tripes à la mode de Caen. Pizza evening cooked on wood fire on Friday evening. Warm bistro atmosphere.
Payment methods
Payment methods
Payment methods
Debit cards
Postal or bank cheques
CashLocation
Location
Spoken languages
Spoken languages
