La Table de Turlot BAR La Table de Turlot is set in a charming building in the heart of Le Lonzac, near Treignac and Seilhac, at the foot of the Monédières mountains. You'll be served or can stay in a setting that's both rural and refined. In this wine bistro, with around 160 selections to choose from, you can enjoy theme... Le Lonzac
Restaurant le Roseix FRENCH REGIONAL COOKING Chantal will be delighted to welcome you to her restaurant in the heart of the village, where she serves simple, family-style cuisine based on fresh produce. Come and visit Vars sur Roseix, with its lightly-colored houses built into the rock, its Travassac slate roofs and its church, whose structure... Vars-sur-Roseix
Auberge des Fontilles TRADITIONAL CUISINE At the door of Prehistory, 15 km from the cave of Rouffignac and about thirty from the cave of Lascaux, Françoise and Jean welcome you in a quiet and pleasant 17th century setting You will discover the Périgourdine cuisine: Foie gras, Magret, omelette with Ceps or Truffles, walnut cakes, ice creams... La Douze
La Pate à Max EUROPEAN COOKING Come and discover every day a different kind of dough accompanied by your choice of sauces, drinks and desserts Produced daily in the restaurant, our fresh pasta is the guarantee of constant quality and freshness. Sarlat-la-Canéda
Le FilOl's TRADITIONAL CUISINE Restaurant in downtown Bergerac, facing the covered market. Ideal for lunch and coffee on market days (Wednesday and Saturday). Local and modern cuisine. Shaded terrace in summer and heated in winter. Ice cream parlour, tea room, pancakes and waffles at all hours. Bergerac
Restaurant Au Bon Accueil FRENCH REGIONAL COOKING For those nostalgic for an "old-fashioned" establishment, Le Bon Accueil is the place to be. Tucked away in the little rue du Canton, between the Alverge district and the banks of the Corrèze, this restaurant with its old-fashioned charm offers roborative, home-cooked cuisine. Tulle 9.1 Excellent
Ferme Auberge Les Ruchers des Bruyères FRENCH REGIONAL COOKING Located between Tulle and Chaumeil, the bee farm is at the heart of the Massif des Monédières, the land of heather. Discover the authenticity of an on-farm restaurant, tasting local, seasonal products and regional specialties produced on the farm. You'll be able to choose between the large convivial... Saint-Augustin 9.1 Excellent
Brin de causette TEA-ROOM Atypical, friendly place. Bar, café and tea room in a vintage 50s decor, with a wide selection of teas as well as beers, wines, spirits and soft drinks. Decorative and curiosity store. Brive-la-Gaillarde
Auberge Lo Gorissado GOURMET RESTAURANT It is in a remarkable site, in the heart of the Black Perigord, 6 km from Sarlat, that you will be welcomed, simply in joy and good mood. Discovery, walking, rest and a traditional and gastronomic cuisine are the elements that will make you spend unforgettable moments. Come and taste a typical cuisi... Saint-André-d'Allas
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